Skip to Main Content (Press Enter)
The Don't Panic Pantry Cookbook by Noah Galuten
Add The Don't Panic Pantry Cookbook to bookshelf
Add to Bookshelf

The Don't Panic Pantry Cookbook

Best Seller
The Don't Panic Pantry Cookbook by Noah Galuten
Hardcover $35.00
Jan 31, 2023 | ISBN 9780593319833

Also available from:

See All Formats (1) +
  • Jan 31, 2023 | ISBN 9780593319833

    Also available from:

  • Jan 31, 2023 | ISBN 9780593319840

    Also available from:

Product Details

Praise

“Noah Galuten has a distinct perspective on how to approach cooking at home: you should be focused but not take yourself too seriously. Noah is one of those people who goes to the farmers market, fills up on whatever inspires him, heads back to his kitchen to make a plan. . .  but is not afraid to freestyle in the moment. I am certain that the book that you have in your hands will be as joyful to use as the memories you will make with your friends and loved ones while cooking from it.” –Chef Nyesha Arrington
 
“Don’t Panic Pantry!!! My friend Noah Galuten has made a good cookbook. I mean, really good. Creative, cravable and healthy recipes that you’ll want to cook and eat every day.” –Chef Jeremy Fox, author of On Vegetables
 
“Thrillingly practical and forward-thinking. The Don’t Panic Pantry Cookbook is brimming with useful information and appealing, everyday recipes.” –Lukas Volger, author of Snacks for Dinner and Start Simple
 
“You’re excited, all revved up about the new dish you want to cook. You’ve seen a recipe by a famous chef and you cannot wait to make it. Tonight’s the night. After studying the recipe, you go to your pantry.  Oh, no! Where is anything? It’s time to panic. But, wait, I have the solution, or should I say Noah Galuten has the problem solved.  Run out and buy his terrific The Don’t Panic Pantry Cookbook and your kitchen skills will jump off the plate.  After reading Noah’s book, when six people walk into your home unannounced, you’ll be able to confidently say, “Let me make you dinner!” — maybe Gruyere, Leek and Swiss Chard Pie or Chicken Milanesa — and what a good dinner it will be.”  –Chef Nancy Silverton, author of The Mozza Cookbook and Chi Spacca

Looking for More Great Reads?
21 Books You’ve Been Meaning to Read
Get the latest updates about Noah Galuten
And go from well-read to best read with book recs, deals and more in your inbox every week.
And go from well-read to best read with book recs, deals and more in your inbox every week.
By clicking SIGN UP, I acknowledge that I have read and agree to Penguin Random House’s Privacy Policy and Terms of Use.
Dismiss
Thanks!
Something awesome is on its way.
Back to Top